TGIF! A Friday night dinner review and this was at the Kensington Pavilion London. Located within the royal borough of Kensington and Chelsea. Pavilion is London’s most exclusive restaurant, bar and business members club. It has a bar, outdoor dining terrace, luxury meeting rooms, private office suites and pods as wells as relaxing lounges set over six floors in bustling Kensington high street.
The entrance area is filled with plants leading into the main dining room.
The dining area
Outdoor dining terrace –The terrace is also available for private hire and is the ideal setting for informal meetings or drinks parties
Private members area
For drinks, we had the Pavilion cocktails, which contains butter pine buttered roses, pineapple juice, fresh lemon juice & sugar syrup (right) and Fresa Colada which contains Diplomatic rum, coconut fresh strawberry served a vanilla and black Olive on toast (left)
Now for starters we opted to share the Rillette & Cured Salmon, Beetroot and Horseradish, which was well presented.
I absolutely love beef and it was divine! Not chewy but perfectly cooked. I had one of those moments were I ate mine far too quickly lol.
Rib eye – all steaks are served with beer pickled onions, salad, whipped bone marrow, parsley crumb & chips in beef dripping and salad.
Mane fed breast of chicken,sweet corn, braised pearl barley
The dessert looked beautiful. It was so fresh with the most amazing flavours.
Vanilla a Creme Brûlée, Vanilla Sable and Coconut panna cotta Chili roasted pineapple, coconut foam.
We had a fantastic dining at the Kensington Pavilion London. Really enjoyed our meals, The atmosphere is chic which is great. Friendily staff and always making sure your needs are met. Thanks to the team for a lovely night and especially to Joao and Martina, You guys rocks!!!